MilkWorks IR+ is a Whole Food Based Supplement formulated to support optimal milk production by balancing prolacin, oxytocin, glucose and insulin
MYO-INOSITOL
 
Myo-inositol can help with insulin resistance and increase milk supply by improving insulin sensitivity and make cells more receptive to insulin's actions. This can help regulate blood sugar levels and reduce insulin resistance and increase your milk-making hormones such as prolactin and oxytocin.
 
D-CHIRO-INOSITOL
D-chiro-inositol is a form of inositol that acts as a secondary messenger in insulin signaling pathways and plays a role in glucose metabolism. In women with PCOS, there is often an imbalance between myo-inositol and d-chiro-inositol (with lower levels of DCI observed)
Supplementation with D-Chiro-Inositol helps to restore this balance and has been associated with improvements in insulin sensitivity, reduction in androgen levels, and increase in milk production in women with PCOS.
MORINGA LEAF
It's been proven in research that Moringa Leaf increases maternal serum prolactin levels and milk volume. It's also known to contain various essential elements and nutrients that are crucial for breastmilk production such as:
VITAMINS: Vitamin A, Vitamin B6, Vitamin C, Vitamin E, Vitamin K
MINERALS: Calcium, Iron, Magnesium, Phosphorus, Potassium, Zinc
ANTIOXIDANTS: flavonoids, polyphenols + amino acids
Moringa is also known for reducing oxidative stress leading to a decrease in inflammation levels 
BETA GLUCANS
Beta-glucans are a type of polysaccharide found in various natural sources, including certain mushrooms, oats, barley, and yeast.
Beta-glucans, in direct contact with the pituitary gland, increase prolactin levels. Beta glcuans are also extremely important for gut microbiome as they serve a sfood for the good bacteria (probiotics)